food

  Top 25 Most Popular Foods in Morocco – Best Moroccan Dishes Posted on  May 7th, 2021   by  Larbi Elhabbache   Categories:   African Cuisines The Moroccan table is adorned with unique and varied dishes that highlight the rich cultural heritage of the country, making it one of the most prominent international cuisines. Dishes differ from one region to another in Morocco, as each region is characterized by specific dishes which translate its history and customs. Certain dishes are prepared according to certain special rituals, or on certain occasions. The Moroccan table encompasses dishes of Berber, Arabic, Jewish, Andalusian, African and Maghrebi origins, given that the Kingdom has been, since ancient times, a land of coexistence of several civilizations and cultures. 0 seconds of 1 minute, 11 seconds Volume 0%   Experts stress that preparing most Moroccan meals depends on fresh vegetables and fruits, natural oils, and authentic spices, noting that all these ingredients have benefits f